Sharpen and stropping a kukri
Автор: DrDeath70
Загружено: 2015-10-15
Просмотров: 58719
Kukri strop and sharpen. Note to viewers- Ive since been convinced, by Mike Stewart of Bark River Knives, that the m shape notch (karda, kauda, kaudi, kaura, or cho) is nothing more than a ceremonial tribute to shiva. Any affect that it has on blade flex or dripping of blood (hahaha) is secondary and not the purpose for the notch. If you want to argue that point please contact him and attempt your argument there.
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