How to Make a Pink Princess Tutu Cake Stand & Tiara Quilted Ombre Ruffle Cake

See how to make a pink princess tutu cake stand in seconds! And how to decorate an ombre ruffle cake, a quilted cake & how to make an edible tiara cake topper. A great pink princess cake by Pink Cake Princess! See the slower versions of these cake decorating tutorials with the link below:

Slower tutorials for this pink princess cake here:
   • How to Make a Pink Ombre Ruffle Cake with ...  

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Materials for How to Pink Princess Tutu Cake:

Little girls pink tutu
Pedestal cake stand
6 & 9 inch wide round cakes (2 layers each)
6 & 9 inch cake boards
15 inch white fondant covered MDF cake board
Swiss Meringue Buttercream
Royal icing (as an edible glue)
Spatula
Cake smoother
Rolling pin (large & small)
Number cutter
Letter cutter (FMM brand Funky Letters in Capitals)
Circle cutters (4cm & 10 cm)
Silver Candles
Wooden skewer
Scissor
Roller cutter
Ruler
Tape measure
Pin
90 degree scraper
Silver Cashous
Tweezer
Toothpicks
Small balling tool
Tiara (toy) or make an edible one
Pink Ribbon
Corn Flour bag for dusting (stops sticky fondant)
Mat to roll fondant on
Palette knife
Water (with brush to make fondant tacky / sticky)
Pink fondant icing
Light pink fondant icing
White fondant icing
Edible shimmer dust
Brush for dusting
Tylose powder (to make fondant tiara set firmer - otherwise use gumpaste)
5 inch cake tin (or something like a cylinder can for tiara to form it'a shape on)

Music courtesy of Audio Network:
Heart of a Champion 2
Bottles