Employees Don’t Buy These Items! Sam’s Club Do NOT List

Meijer employees see a side of the store most of us can only imagine. They watch what comes in the back room. They see what sits on shelves way longer than it should. And after hearing what they’ve shared recently, you start to realize something. The place a lot of people trust for groceries has a few blind spots that are hard to ignore once you know they exist.
You walk into Meijer thinking the produce looks fine. The meat looks fine. The bakery is doing its thing. The deli seems busy. Everything feels normal. Then you hear workers talk about raw chicken sitting next to ready-to-eat food. Trash left overnight near prep areas. Moldy bread still on shelves. Rotten onions that collapse in your hand. And that is when you pause a little.
Look, this is not about trashing Meijer as a whole. A lot of shoppers love the store. A lot of employees genuinely try. But when the same complaints show up in different states, different departments, different years, you stop calling it coincidence. You start calling it a pattern.
So today, we are breaking it down. The ten worst foods to buy at Meijer, according to employees and long-time shoppers who have seen way more than we ever will. Some of these might surprise you. Some might make you check dates a little closer next time. But once you see the list, you will understand why people who work there avoid these foods themselves.
Alright. Let’s get into it.


DISCLAIMER:
This video is for informational and educational purposes only and reflects personal opinions and experiences. The video outlines publicly available information, consumer reports, and personal observations. Product quality, freshness, and availability may very by location, supplier, and time. This content is not intended to defame or target any one store, brand, or employee. Viewers are encouraged to use their own judgement when shopping. Always follow local food safety guidelines and trust your own discretion as a consumer.