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The Most Easy Recipe for Finnish Rye Bread (Ruisleipä) At Home
Автор: Bite&Sip
Загружено: 2020-04-28
Просмотров: 18025
Описание:
Finnish Rye Bread (Ruisleipä) is a dark, sour bread produced in quantity in Finland, where it is the most popular type of bread. Compared with the more internationally popular German style, Finnish rye-breads tend to be less oily or moist in texture.
ingredients:
0.5 warm water.
7dl rye flour.
1.5dl flour.
30g yeast.
2tsp salt.
1tbs syrup.
Used Tools:
Mixing Bowl Heavy Duty Stainless Steel
https://ebay.to/3cVNsn4
ANTIQUE PRIMITIVE WOODEN WOOD BREAD CUTTING BOARD.
https://ebay.to/3bM61tM
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