Braised Chicken Breast in Soy Sauce (Aok Gai Tom See Ew) | อกไก่ต้มซีอิ๊ว | Easy Home Recipe
Автор: GinAroy
Загружено: 2026-01-05
Просмотров: 20
Bring Thai comfort food to your kitchen! Today we’re making *Braised Chicken Breast in Soy Sauce (Aok Gai Tom See Ew | อกไก่ต้มซีอิ๊ว)* — tender chicken breast simmered with ginger, garlic, coriander root, sweet dark soy sauce, and fermented soybean paste (tao jiao) for that deep, savory aroma. ([foodnetworksolution.com][1])
✅ Full recipe + tips + FAQ on my blog:
https://www.ginaroy.com/braised-chick...
*Ingredients*
Chicken breast
Ginger
Coriander root
Garlic
Tapioca starch
Chili peppers
*Seasoning*
Palm sugar + white sugar
Salt
Sweet dark soy sauce
Vinegar
Fermented soybean paste (เต้าเจี้ยว / tao jiao) ([foodnetworksolution.com][1])
Light soy sauce
*Serving ideas*
Hot jasmine rice, boiled egg, steamed greens, and a spicy vinegar-chili dip.
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