Healthy masala mungdal chila, Healthy breakfast Green gram ke cheela,(मूंगदाल के चीला) by Ragini Pal
Автор: Ragini
Загружено: 2025-12-24
Просмотров: 35
Step-1:- For batter:- 3 katori pishi mungdal+half katori beshan+half katori suji+dhaniya mirchi paste+water
step-2 :- stuffing(mungdal masala) green vegetables, some spices
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Mung dal cheela is a popular Indian breakfast dish made from green gram (mung dal) batter. It's a nutritious and delicious option, packed with protein and fiber. The batter is typically made by soaking and grinding mung dal with spices, then cooking it on a griddle or skillet into a crispy, savory pancake. Often served with chutney, yogurt, or veggies, it's a tasty and healthy way to start your day! 😋
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