Galley Essentials - Sultana Cake
Автор: Mahina Expeditions - Offshore Sail Training
Загружено: 2020-11-04
Просмотров: 1735
Here's a great easy cake that goes well with any occasion.
SULTANA CAKE
2 ½ cups flour
2 ¼ cups sultanas, raisins, and dried cranberries
1 1/2 cups sugar
1 cup butter – softened
3 eggs
2 teaspoon almond extract
1 teaspoon baking powder
Boil sultanas in water, then simmer 7 minutes, strain, add butter and almond extract, then cool. Beat sugar and eggs together. Sift flour and baking powder into sultanas, add to eggs. Bake 75 minutes at 300°F.
Keeps for 1 month wrapped wax paper then newspaper.
music: www.bensound.com
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