स्वादिष्ट आलू का पराठा ऐसे बनाए | 🍲🍲 जो खा कर मजा आ जाए |
Автор: SHREYA DI RASOI
Загружено: 2026-01-03
Просмотров: 113
स्वादिष्ट आलू का पराठा ऐसे बनाए | 🍲🍲 जो खा कर मजा आ जाए |
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Aloo Paratha banane ki aasaan aur tasty recipe 👇
🥔 Aloo Paratha Recipe
Samagri (Ingredients):
Aate ke liye
Gehun ka aata – 2 cup
Namak – swad anusar
Pani – gundhne ke liye
Aloo stuffing ke liye
Uble hue aloo – 3–4 (ache se mashed)
Hari mirch – 1–2 (barik kati)
Hara dhaniya – 2 chamach (kata hua)
Lal mirch powder – ½ chamach
Namak – swad anusar
Sekne ke liye
Ghee ya tel – zarurat anusar
👩🍳 Banane ki Vidhi:
Aata gunthe
Aate me namak mila kar soft aata gundh lein. 10–15 min dhak kar rakh dein.
Stuffing tayaar karein
Ek plate me mashed aloo,
ek pan main oil dal ke jeera dale
hari mirch,lahsun , pyaz ko fry kare , phir tamar dale , namak , haldi dal ke fry kare
Aate ki loiya bana kar stuffing aur pyaz bhare
phir 5 min tak rest de
stuffing main pyaz jarur dale ( swad main maza aa jaega ☝️)
Garam tawa par paratha daalein
Dono side se ghee ya tel laga kar golden brown hone tak sekein
😋 Parosne ka Tarika:
Garam-garam aloo paratha ko
✔️ dahi
✔️ makhan
✔️ achaar
ya phir sabji se
ke sath serve karein
🙏
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