Kala Jamun Recipe| Dark & Juicy Indian Dessert How to Make Kala Jamun at Home Indian Sweet
Автор: Singh guddy kitchen & vlogs
Загружено: 2025-10-30
Просмотров: 296
Kala Jamun Recipe | Perfect Soft & Juicy Kala Gulab Jamun | Indian Sweet Dessert
Indulge in this rich, syrup-soaked Kala Jamun — perfectly fried, soft inside, and bursting with flavor! Learn the easy step-by-step recipe to make this irresistible Indian sweet at home. Garnished with crushed dry fruits for a royal touch.
🧁 Ingredients
For Jamun Dough:
• 1 cup khoya (mawa)
• 3 tbsp maida (all-purpose flour)
• 2 tbsp milk powder
• 1/4 tsp baking soda
• 2 tbsp milk (or as needed to make dough)
• Ghee/oil for deep frying
For Sugar Syrup (Chashni):
• 1 ½ cup sugar
• 1 cup water
• 3-4 cardamom pods (elaichi)
• Few strands of saffron (optional)
• 1 tsp rose water or kewra water
For Garnish:
• Chopped almonds and pistachios
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