Delicious italian recipe 🇮🇹 Tuna Pizza
Автор: Кухня Наны
Загружено: 2023-02-03
Просмотров: 551
A tuna pizza recipe typically includes the following ingredients:
dough made from flour, yeast, salt, and water
tomato sauce
mozzarella cheese
canned tuna, drained and flaked
toppings of your choice such as black olives, red onions, green peppers, etc.
To make the dough, combine flour, yeast, salt and water in a large mixing bowl. Knead the dough for about 10 minutes until it becomes smooth and elastic. Cover the dough and let it rise for at least an hour.
Preheat the oven to 425-450 degrees F (220-230 degrees C). Roll the dough out on a lightly floured surface to your desired thickness. Place the dough on a baking sheet or pizza stone. Spread tomato sauce over the dough, leaving a small border around the edge. Sprinkle mozzarella cheese over the sauce, and add toppings of your choice. Finally, scatter the flaked tuna over the top of the pizza.
Bake the pizza for 12-15 minutes or until the crust is golden brown and the cheese is melted and bubbly. Once it is done, remove from the oven, slice, and serve.
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