{ENG SUB} ★ 蒜蓉白菜 - 三種材料 簡單做法 ★ | Garlic Bok Choy
Автор: 張媽媽廚房Mama Cheung
Загружено: 2019-03-07
Просмотров: 220824
張媽媽【蒜蓉白菜】，＂家人最愛＂，一個必吃的家常菜！張媽媽分享炒菜心得！希望大家喜歡及做些給家人吧！歡迎重溫我頻道裏其他食譜，請like及記得訂閱我的頻道及按「新片通知制]！如喜歡的話，請SHARE我的Video給朋友及家人。謝謝。
Mama Cheung's "Garlic Bok Choy", a really easy, quick and delicious dish to make at home! If you like this please LIKE, SHARE & SUBSCRIBE my YouTube channel. Feel free to browse my other Chinese cooking recipes too!
訂閱追蹤最新影片：https://goo.gl/6n9DuQ 逢星期四有新片! New release every Thursday!
跟我聯繫 Connect with me:
Facebook: / mamacheungcooks
Instagram: / mamacheungcooks
Blogger: http://mamacheungcooks.blogspot.hk
Twitter: / mamacheungcooks
Pinterest: / mamacheung
Tumblr: / mamacheung
請大家幫幫忙做不同語言的字幕， Please help translate my video into different languages:
http://www.youtube.com/timedtext_cs_p...
食材份量 Ingredients
一斤 (600g) 白菜 600g Bok Choy
四粒蒜頭(剁碎) 4 garlic cloves (diced finely)
一湯匙魚露 1 TBS fish sauce
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#蒜蓉白菜 #炒菜 #chinesecooking
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