Fast Air Fryer Chinese BBQ Chicken Cooking Guide Step By Step
Автор: Quick Essential Recipes
Загружено: 2025-12-22
Просмотров: 0
Learn how to make authentic Chinese BBQ chicken (Char Siu) in your air fryer! This recipe delivers restaurant-quality results with a perfectly caramelized, sticky glaze and juicy, tender meat. The homemade Char Siu sauce combines aromatic spices like five-spice powder, garlic, and ginger with soy sauce, oyster sauce, honey, and sesame oil for that signature sweet and savory flavor.
Simply marinate your chicken (thighs, breast, or drumsticks work great), then air fry at 375°F for 22-30 minutes depending on the cut. No oven or grill needed! The air fryer creates a beautiful caramelized exterior while keeping the inside perfectly moist.
Ready in under an hour (plus marinating time), this dish is perfect for weeknight dinners or meal prep. Serve with steamed rice and vegetables for a complete meal. Whether you're new to Chinese cooking or a seasoned pro, this foolproof method will become your go-to recipe!
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