PRS 8 - Maintain Automated and Manual Headcount Procedures | Warrior Restaurant Inspection Guide

Army Sustainment Command oversees and operates 185 DFACs across the ASC food service enterprise. A group of 11 ASC food service employees met at Fort Knox to update the DFAC evaluation performance readiness standards and record training videos. In this video, Richard Bennett, a Food Program Manager at Fort Liberty, NC, explains Performance Readiness Standard Eight: Maintain Automated and Manual Headcount Procedures.

Read more: https://www.army.mil/article/266199