Sheep natural casings size 22 24 salted

Introducing our high-quality Sheep Natural Casings in size 22-24 salted, the perfect choice for your sausage-making endeavors. These casings are sourced from premium sheep intestines, ensuring exceptional quality and authenticity for your homemade sausages. With a size range of 22-24, these casings offer versatility, allowing you to create a variety of sausage types and sizes.

Each casing is meticulously selected, cleaned, and salted to preserve its natural properties and ensure optimum freshness. The salted nature of these casings makes them easy to handle and store, allowing for extended shelf life without compromising on quality.