Peruvian Gastronomy is the Influence of Pre Incas Culture in Cusco, Perú – Ecofoodie, Chiriuchu 👍🇵🇪🌎

En estos días de fiestas las Familias Cuzqueñas degustan de este potaje ancestral llamado Chiriuchu (Picante frío)! 👍💪🌎
El chiriuchu que significa picante frío es considerado un plato bandera del Cusco y suele ser consumido durante las fiestas de Corpus Cristi y en el día jubilar de la Ciudad Imperial del #Cusco
Compartenos tu aporte e ideas que todas son bienvenidas! 💡👍

Do Not Miss:
✔️Travel in a small group to #Peru, #Cusco where health and safety protocols are a serious concern and must be shared with our customers and all staff.
✔️Stunning views of the snow-capped mountains and a dive into the rainforest.
✔️Discoveries about the culture and history of this fascinating civilization.
✔️Meet coffee producers and follow the production from grain to cup, tasting and meeting with a family of small producers.
✔️Machu Picchu, the 7 wonders of the world.

Thanks to our experiences in tourism with small groups and the new normal standards of practice to promote, we are better able to adapt to these new challenges as they arise.

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