Batata Wa Bayd (Potato with Egg)
Автор: Cooking with Franky
Загружено: 2023-01-02
Просмотров: 732
Like they say, “the same boiling water that softens the potato hardens the egg. It’s about what you’re made of, not the circumstances”. Although no boiling water is included in this recipe, we found the duo of potato and egg certainly complements each other regardless of any circumstances. Serve with some Lebanese pita bread and olives, this makes quite a meal to enjoy as an accompaniment or on its own. Please like/share our video and don’t forget to check us out on facebook.com/cookingwithfranky
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