Best Vegan Sweet Potato Hash Browns Ever - No Oil Fritters That You Can Bake In The Oven!

Today I show you how to make the best vegan Sweet Potato Hash Browns (aka fritters) ever! These don't use any oil and are baked in the oven. Such a simple set and forget recipe! I love these for breakfast, lunch and dinner... yum!

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Vegan Sweet Potato Hash Browns Recipe

1 medium sweet potato (about 130g), grated
2 tablespoons flax meal
1/2 teaspoon garlic powder
1 teaspoon turmeric powder
2 tablespoons almond butter
Salt and pepper to taste (optional)

1. Preheat the oven to 180°C (360°F).
2. In a bowl, combine grated sweet potato, flax meal, garlic powder, turmeric powder, almond butter, and salt and pepper if desired.
3. Mix the ingredients well. For a firmer texture, refrigerate the mixture for about 30 minutes.
4. Shape the mixture into four fritters, resembling small burger patties.
5. Place the fritters on a baking sheet and bake for 10 minutes.
6. Flip the fritters and bake for an additional 10 minutes or until golden brown and cooked through.
7. Allow the fritters to cool slightly before serving.

Enjoy these oil-free, turmeric-infused sweet potato fritters as a versatile and flavorful addition to salads, sandwiches, or as a delightful side dish. Give it a try and share your thoughts! If you have any recipe requests, feel free to leave a comment. Don't forget to like, subscribe, and stay tuned for more delicious recipes. See you next time!

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Cooking With Plants - Anja Cass

#healthyfritters #sweetpotatofritters #nooilhashbrowns

Enjoy xx

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I have lost over 50 pounds and reversed heart issues. A plant based lifestyle has totally changed my life and brought back my health, energy and vitality! The journey all started when I watched the movie Forks Over Knives - to get your own copy of this life changing dvd, visit my affiliate page on Amazon if interested at http://amzn.to/1MgHoDy And I also read The China Study: http://amzn.to/1MgHsDt

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