પાકી કેરીનાં ભજીયા બનાવવાની પરફેક્ટ રીત | Paki Keri Na Bhajiya | Easy & Quick Homemade Recipe

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INGREDIENTS:
FOR BATTER
1Cup - Besan/Gram Flour
2Tbsp - Riceflour/Poha Powder
1/4Tsp - Haldi
2Tsp - Maida
1/4tsp - Ajwain/ CaromSeed
1/2tsp - Chilli Flakes
1/4 Cup - Fresh Corinder Chopped
2Tsp - Fresh HariMirchi paste
2 tsp - Baking Soad
2Tsp - Warm Oil , Pinch Hing
Salt as per taste
Water as per Requirement

FOR BHAJIYA:
3 - Alphonso Mango
Oil For Frying

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