Easy How-To Delicious Carrot Cake: Nana's Cookery Tips & Tricks
Автор: Nana's Cookery
Загружено: 2014-11-27
Просмотров: 28408
350 greased 13x9 pan 60 min or until tests done PRESS SHOW MORE FOR COMPLETE RECIPE
INGREDIENTS
2 CUPS SUGAR
1 1/2 CUPS CANOLA OR CORN OIL
4 LG.EGGS
2 CUPS FLOUR
2 TSP. CINNAMON
1 TSP.SALT
2 TSP. BAKING SODA
3 CUPS GRATED CARROTS
1 CUP COCONUT
1 CUP CHOPPED WALNUTS
BEAT,SUGAR,OIL AND EGGS FOR A FEW MINUTES. MIX FLOUR,CINNAMON,SALT AND BAKING SODA TOGETHER AND ADD TO 1ST MIXTURE. MIX CARROTS,COCONUT AND NUTS TOGETHER AND ADD TO MIXTURE. BAKE AT 350 FOR 60 MIN OR UNTIL DONE. COOL 5 MIN .AND TURN OUT TO COOLTO ROOM TEMP.
FROSTING FOR FULL FROSTING OR DO 1/3 FOR TRIM
2 OZ.(1 STICK) BUTTER 1TSP. VANILLA
8 OZ.CREAM CHEESE 1LB 10X SUGAR
A LITTLE MILK
MIX TOGETHER UNTIL DESIRED CONSISTENCY,ADDING A LITTLE MILK TO LOOSEN
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Please watch: "Lattice Crust (Blueberry Pie): Nana's Cookery Tips & Tricks"
➨ • Lattice Pie Crust Blueberry Pie || Nana's ...
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