Authentic South Indian Paniyaram Recipe | Easy & Tasty Chettinad Kuzhi Paniyaram
Автор: Nisa's Cooking
Загружено: 2025-12-11
Просмотров: 31
Try this authentic South Indian Kuzhi Paniyaram recipe, made the traditional way using idli/dosa batter. Soft inside, crispy outside — this Paniyaram is perfect for breakfast, tiffin or evening snacks. A popular dish in Tamil Nadu, Andhra, Karnataka, and Kerala, this recipe is simple, quick and packed with homemade flavours.
In this video, I will show you:
✔️ How to make soft & crispy Paniyaram
✔️ Perfect tempering with onion, curry leaves & mustard
✔️ Tips to get hotel-style taste
✔️ How to make both Kara Paniyaram & Sweet Paniyaram
Serve it with coconut chutney, tomato chutney or sambar — a true South Indian treat!
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