The whole Family Loves Chicken Cashew Nut !!!

The whole family loves Chicken Cashew Nut !! This is a great Thai food favorite that’s incredibly quick to make and delicious homemade. Crunchy golden cashews and chicken are tossed in a savory and slightly sweet and sour sauce. Enjoy the recipe 😊
#ChickenCashewNutRecipe

INGREDIENTS
400 g chicken breast
100 g unsalted roasted or raw cashews
½ onion
8-10 dried chilies, small to medium size (optional)
2 cups bell pepper, red, orange, or yellow bell pepper
2-3 green onions
3 Tbsp all-purpose flour
1 cup neutral oil for frying

Bico Cyan Canary Ceramic Salad Plates https://amzn.to/3EE7ti3
My Weigh KD-7000 Digital Food Scale https://amzn.to/3EBdTOU
Vitamix A3500 Ascent Series Smart Blender https://amzn.to/3PEmMxF

Sauce
3 Tbsp golden mountain sauce
2½ Tbsp oyster sauce
1½ tamarind sauce
3 Tbsp sugar
1 Tsp sesame oil
1½ Tbsp Chinese rice wine

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About Me :
I am a Thai chef instructor who’s highly skilled in Royal Thai cooking, Thai authentic food, and Thai carving fruit and vegetable. Thai cooking, which is what I am passionate about Cooking is all about the inspiration and motivation that drives me to develop my Thai cooking skills to my best. As I am an original Thai Chef, I decided to make this channel to share with everyone about Thai cooking because I would like to introduce my truly Thai cooking skills to everyone who’s interested in Thai food and also bring historical Thai taste to your own home.

: Ramida is invited to host a Canadian TV show Curieuxbegin (TeleQuebec)
: Creator and host of the YouTube Channel MasterChef Ramida-ThaiFoodExpert
: Experienced in interviews published about Thai food in blogs IGA Montreal.
: Provided Thai food service catering for gala show cosmopolitanfashionweek 2021 in Montreal.
: Invited chef for teaching Thai cooking at Academie Culinaire in Montreal.
: Invited cooking instructor for Royal Thai cuisine cooking classes at BCD culinary Vancouver.
: I’ve been running my business cooking classes in Montreal for years.


I am now live in Montreal Canada, but I go home to Thailand every year to see my family, to stay in touch with my culture, and find more interesting things to share with you all.

Master Chef Ramida
By Ramida Inthanoochit