Braided Pork Loin on the Kamado Kettle Joe. Smokey and Sweet
Автор: Big Lez BBQ
Загружено: 2023-03-12
Просмотров: 245
The braided technique puts the fat cap right through the pork, creating super juicy slices of meat
Equipment used
Kamado Kettle Joe
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Drevos Classic 30 - Smoke House
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Thermometer - Meater Probe
Thermopro Temp Spike
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Camera - Cannon EOS M50
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