1೦೦% ರುಚಿಯಾದ ವಡೆ ಸಾಂಬಾರ್ ಮಾಡುವ ವಿಧಾನ | Uddina Vade | Tiffin Sambhar | Vada Sambhar Recipe | Sambar

#vada #sambhar #vadesambhar
#tiffinsambhar #uddinavade

Naati Hing/Raw Asafoetida Purchase Link:
https://www.naatigrains.com/hing-raw-...
Naati Grains: Mobile Number: 9442627764 (Please Call @ this number, home delivery is also available)

Do try other tasty recipes @aduges sadhana
1. Uddina vade/Urad Dal Vada in Mixer (With Tips To Grind Mixer To Get Pluffy Vada)
   • ಮಿಕ್ಸಿಯಲ್ಲಿ ರುಬ್ಬಿ ಮಾಡಿದ ಉದ್ದಿನ ವಡೆ | Uddi...  
2. Soft Idli Recipe(Tips To Grind Batter To Get Pefect Soft & Spongy Idli)
   • ಮೃದುವಾದ ಇಡ್ಲಿ ಮಾಡುವ ವಿಧಾನ|Idli Batter Reci...  

Ingredients For Sambhar:
Toor dal : 1/2 Glass
Moong Dal : 1/2 Glass
Carrot : 1 no.
Pumpkin - 5-6 pieces(medium)
Sambhar Onion : 5-6 Nos.
Oil: ` tbsp
Tomato(ripened) : 2 nos.
Tamarind : 1 small Lemon size(Take the tamarind water and keep it)
Turmeric Powder : 1/2 Spoon
Jaggery Powder : 1 Spoon
Hing - Pinch of it
Mustard Seeds: Few
Curry Leaves : Few
Onion : 2 no.( Do cut in cubes size)
Sambhar Powder : 2 Spoon
Coriader Leaves - Few
Ghee: 1 tbsp

Ingredients For Urad Dal Vada:
Urad Dal - 1.5 Cups
Salt To Taste
Pepper - 1 tbsp
Jeera - 1 tbsp
Ginger - 1 Inch
Curry Leaves - Few
Hing - Half Pinch
Oil To Fry

0:00 Introduction
0:32 Sambhar Preparation
2:27 Special Seasoning For Sambhar
2:50 Naati Hing/Rawa Asafoetida Introduction and Usage
3:48 Adding Seasoning To Sambhar
4:00 Sambar is Ready
4:03 Uddina Vade/Urad Dal Vada Preparation
7:50 Sambhar Vada Preparation(special trick to get soft and juicy vade sambhar)
8:51 Enjoy Vada Sambhar (Drink Sambhar and Eat Vada, Drink Sambhar and Eat vada... This will go on and on )

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