How to dry rosemary in the oven & by air drying, no dehydrator needed for either method!

Today we’re talking about drying rosemary cuttings from the garden without using a dehydrator. I love, love, love growing rosemary—perennial varieties look great all year, and it’s one of my favorite scents.

But when we downsized, we got rid of our dehydrator. Until I can find one secondhand for a good price, we’re dehydrating the old-fashioned way—air drying—or using the oven. This video walks through what you need to know for both methods.

Skip ahead below to get to the spot you're looking for!

--------------------------------------------------------------------------------
CONTENTS:
0:00 Intro
0:23 Taking rosemary cuttings
1:03 A closer look at cutting on a plant
1:26 Cleaning off the cuttings
1:57 Steps to air dry the sprigs
2:43 Pipe cleaner tip instead of using twine!
3:16 Hanging the cuttings upside down on the curtain rod
3:50 Drying sprigs in an oven and temperature settings
4:28 Pros and cons of removing leaves before baking vs. baking whole sprigs
5:05 Popping in the oven on foil
5:32 Time to dry rosemary cuttings in the oven
5:47 Results of drying rosemary in the oven after 2.5 hour

---------------------------------------------------------------------------------
FOLLOW ME :)
http://www.bybrittanygoldwyn.com
  / bybrittanyg  
  / bybrittanyg  
  / bybrittanyg  

---------------------------------------------------------------------------------
Companion post on my website: https://www.bybrittanygoldwyn.com/dry...