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Thick Egg Gravy PERFECTION! Wat Tan Hor Mukbang 🤍🍳
Автор: HARI² MAKAI ARAM MAKAI
Загружено: 2026-01-22
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Thick Egg Gravy PERFECTION! Wat Tan Hor Mukbang 🤍🍳
Today’s mukbang takes us to a roadside cafe in Sibu, Bintulu, where I’m enjoying a plate of Wat Tan Hor that is seriously next level 🍜🔥
Silky flat rice noodles covered in thick, rich egg gravy, loaded with prawns, chicken slices, vegetables, and that comforting wok aroma 🤤
Simple food, big flavour — this is the kind of local comfort dish you can eat any day!
If you love local Malaysian street food, noodles, and real mukbang vibes, don’t forget to LIKE, COMMENT, and SUBSCRIBE ❤️
🍜 Warning: Watching this may make you hungry!
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