EASY RUSSIAN BAKING: SYRNIKI RECIPE (СЫРНИКИ) | Greta Onieogou

you guys have been asking for a russian recipe - so here it is :)

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INGREDIENTS

570G cottage cheese (I used 5.6% moisture)
3 heaped tablespoons flour
3 egg yolks
2-3 tablespoons sugar (to taste)
pinch of salt
1 teaspoon vanilla
Vegetable oil or clarified butter for frying

METHOD

1. In a large bowl, give your egg yolks a light whisk.

2. To your egg yolks, add your flour, sugar, salt and vanilla. Mix until combined.

3. To form your syrniki, take 1 heaped tablespoon of your mixture into the palm of your hands and form a ball, drudge each ball lightly in flour. Then, shape each ball into a ½ inch tall disk using a flat spatula (see video for details)

4. Heat vegetable oil or clarified butter over medium heat. Cook syrniki three at a time, in the middle of your pan (where it is the hottest). Cook for about 3 minutes on first side, or until golden brown crust is achieved. Flip, and cook second side for 30 seconds to 1 minute. Remove from pan and place on cooling rack.

5. Preheat oven to 350F

6. Once all your syrniki are fried, place them on a parchment-lined baking sheet and cook in oven for 5 minutes.

7. Let cool and enjoy with your favourite topping!

recipe inspo:    • ЛУЧШИЕ СЫРНИКИ В ТВОЕЙ ЖИЗНИ ЗА 5 МИНУТ!!!  

~ m u s i c
   • Royalty free russian music (no copyrights)