“Muharram Special Haleem" New Recipe [2023] by Chef Shireen Anwer & Sumera Anwer in Urdu Hindi
Автор: Sweet & Savories by Chef Sumera Anwer
Загружено: 2023-07-26
Просмотров: 72709
If you are looking for a meal that will warm your soul and fill your belly , our Haleem is the perfect choice - with its rich , comforting flavors and hearty texture 😍
INGREDIENTS
1/2 KG WHEAT (HALEEM GHEU)
250 GRAMS BARLEY (JAU)
250 GRAMS CHANNA DAAL
1/2 CUP RICE
SOAK ALL ABOVE INGREDIENTS SEPARATELY IN WATER OVERNIGHT
BOIL INGREDIENTS SEPARATELY
WHEAT WITH 15 CUPS WATER FOR 1-2 HOURS
BARLEY WITH 10 CUPS WATER FOR 1-1.5 HOURS
CHAANA DAAL AND RICE WITH 4 CUPS WATER FOR 45 MINS
1 KG BEEF BONELESS WITHOUT FAT
1 & 1/2 CUP RED ONION
3 TBSP RED CHILLI POWDER
3 TBSP SALT
2 TBSP DHANIYA POWDER
2 TBSP ZEERA (BHUNA KUTA)
1 & 1/2 TSP HALDI GHT
1 & 1/2 TBSP GARAM MASALA POWDER
1 TBSP CHAAT MASALA
2 TBSP GINGER GARLIC PASTE
3 TOMATOES BLENDED AND STRAINED
1 CUP YOGURT BEATEN
FOR BAGHAR
ONIONS 1 FRESHLY SLICED FRIED IN GHEE 1/2 CUP TILL LIGHT BROWN
TO SERVE
CORRIENDER LEAVES CHOPPED
GREEN CHILLIES CHOPPED
GINGER CUT IN JULIENS
CHAAT MASALA
LEMON CUT IN 4
FRIED RED ONIONS
![“Muharram Special Haleem" New Recipe [2023] by Chef Shireen Anwer & Sumera Anwer in Urdu Hindi](https://ricktube.ru/thumbnail/JhduIt84Sro/hq720.jpg)
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