Non-Alcoholic & Eggless Plum Cake, Eggless Christmas Fruit Cake, Christmas Cake Recipe at Home

Non-Alcoholic & Eggless Plum Cake, Eggless Christmas Fruit Cake, Christmas Cake Recipe at Home

🎄✨ Eggless Plum Cake | Festive Fruit Cake | No Rum, No Alcohol, No Eggs! 🍰🧡
#SnehaThakkarRecipes #ChristmasCakeBySnehaThakkar #SwadFruitCake

🍊🍇 A rich, moist, and flavorful plum cake loaded with fruits soaked in orange juice, spiced with warm Christmas flavors, and made without alcohol or eggs! Perfect for festive gifting or cozy evenings.

🕒 Time Required
Prep Time: 20–25 minutes (excluding soaking)
Cooking Time: 1 hour
Soaking Time: 24 hours

🧺 Ingredients (सामग्री)
🔸 For Soaking Dry Fruits:
25 g Black Raisins (काले किशमिश)
50 g Brown Raisins (भूरे किशमिश)
25 g Dried Cranberries (सूखे क्रैनबेरी)
50 g Tutti Frutti (टुट्टी फ्रूटी)
Orange Juice – as required (संतरे का रस)

🔸 For Homemade Molasses (Black Jack):
¼ cup Sugar (चीनी)
¼ cup Jaggery (गुड़)
~200 ml Water (पानी)

🔸 Dry Ingredients:
140 g Refined Flour (मैदा)
½ tsp Cinnamon Powder (दालचीनी पाउडर)
¼ tsp Clove Powder (लौंग पाउडर)
¼ tsp Nutmeg Powder (जायफल पाउडर)
½ tsp Ginger Powder (सोंठ पाउडर)
¼ tsp Salt (नमक)
½ tsp Baking Powder (बेकिंग पाउडर)
⅛ tsp Baking Soda (बेकिंग सोडा)

🔸 Wet Ingredients:
100 g Yellow Butter (मक्खन)
75 g Orange Juice (संतरे का रस)
1 tbsp Brown Sugar (ब्राउन शुगर)
50 g Prepared Molasses (Black Jack)
140 g Condensed Milk (कंडेन्स्ड मिल्क)
5 ml Vanilla Essence (वनीला एसेंस)
40 g Slivered Almonds (बादाम)
Zest of ½ Lemon (नींबू का छिलका)
Zest of ¼ Orange (संतरे का छिलका)

🔸 Topping:
Dried Cranberries (क्रैनबेरी)
Tutti Frutti (टुट्टी फ्रूटी)
Walnuts (अखरोट)
Almonds/Cashew (बादाम/काजू)

👩‍🍳 Method – Step-by-Step
1️⃣ Soak the Fruits:
Soak all dry fruits and tutti frutti in orange juice for 24 hours. Cover and refrigerate.

2️⃣ Make Molasses (Black Jack):
Boil sugar and jaggery in water until slightly thickened and dark in color. Cool completely.

3️⃣ Sift Dry Ingredients:
Sift flour, baking powder, soda, and all spices. Keep aside.

4️⃣ Cook the Wet Mix:
In a pan, combine butter, orange juice, brown sugar, and molasses. Heat for 2 minutes. Cool the mixture.

5️⃣ Add Soaked Fruits:
Strain soaked fruits and mix them into the cooled wet mix. Then add condensed milk and vanilla. Mix well.

6️⃣ Combine Wet & Dry:
Gently fold in dry mix using a spatula. Add lemon zest, orange zest, and chopped almonds. Adjust with strained orange juice for a medium-thick batter.

7️⃣ Prepare Baking Tin:
Grease and line the tin with parchment paper. Preheat oven to 150°C (300°F) for 10 mins.

8️⃣ Bake the Cake:
Pour batter into tin, decorate with dry fruits & nuts. Bake at 150°C for 70–80 minutes. Cool for 30 minutes.

9️⃣ Final Touch:
Dust with icing sugar. Slice and serve. Store in an airtight container.

💡 Sneha Ma’am’s Pro Tips:
Want deeper flavor? Soak dry fruits for up to 3–5 days in advance!
Molasses = Deep color + Classic plum cake aroma
No orange juice? Use apple juice or pineapple juice

✅ Alcohol-Free Plum Cake
✅ Christmas Cake Without Rum
✅ Eggless Fruit Cake with Condensed Milk
✅ Moist and Spicy Indian-Style Cake
✅ Perfect for Gifting, Tea-Time & Festivals

📢 Hashtags:
#PlumCakeRecipe #ChristmasCake #EgglessFruitCake #NoRumNoEggs #FestiveBakes #SnehaThakkarCakes #SwadBaking #HomemadePlumCake #AlcoholFreeCake #FruitCakeRecipe

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