Martha Stewart’s Ultimate 5-Cheese Souffle | Martha Bakes Recipes

Bring your best cheesy brunch moments into your kitchen at home! Martha Stewart shares her recipe for this fluffy, savory, and extremely cheesy souffle. Five of Martha’s favorite cheeses—Emmental, Comte, Scharfe Maxx, Appenzeller, and Pleasant Ridge—are what set this soufflé apart from the rest. Fluffy egg whites married with warm, melted cheese: this buttery and mouth-watering soufflé dish will change your view of breakfast forever. Watch with delight as the soufflé rises inside of the parchment paper to make a perfectly puffy cloud-like top that towers above the base. We promise that friends and family will be racing to get a piece of this dish the moment it pops out of the oven.

#CheeseSouffle #Recipe #MarthaBakes #MarthaStewart

00:00 Introduction
00:44 Bechamel
02:16 Adding the Cheese
03:12 Beat the Egg Whites
03:49 Mix Together
04:16 Pour into the Mold
04:35 Bake 375 for 45 minutes
04:45 Final Result

Five-Cheese Souffle (Full Recipe):
https://www.marthastewart.com/868012/...

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This originally aired as part of Martha Bakes Season 2 Episode 13.

Watch the full episode:    • Martha Stewart Makes Soufflés 4 Ways | Mar...  
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Martha Stewart’s Ultimate 5-Cheese Souffle | Martha Bakes Recipes