Brown Butter Genoise Sponge Cake from Zoë Bakes Cakes
Автор: zoebakes
Загружено: 2022-01-17
Просмотров: 6905
How to make a light as air sponge cake! Zoë François shows you the technique of foaming the eggs, then folding in flour and butter, to create a beautifully light cake.
You can find all the recipes I used in my cake tutorials in my cookbook, Zoë Bakes Cakes, which can be found wherever books are sold.
To find all the cake baking and decorating tools I recommend, check out my Amazon shop (affiliate link): https://amzn.to/4air84W
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