Environmental benefits of using Sugarcane bagasse in by-product development: EID- Parry (India) Ltd
Автор: World Association for Sustainable Development (WASD)
Загружено: 2019-08-02
Просмотров: 1343
Environmental benefits of using Sugarcane bagasse in by-product development: A case study on EID- Parry (India) Ltd (EID-Parry)
Nivedha Nithyanandhan, University of Madras, India
Moderator: Rudi Page, Making Connections Work Ltd, UK
Rapporteur: Dr. Hemavathy Nithyanandhan, College of Applied Sciences, Sultanate of Oman
Making Science, Innovation and Research work for the Sustainable Development Goals
17th WASD Annual International Conference
6th Diaspora International Conference
17-21 June 2019, London – UK
Jointly organised with:
United Nations Environment Programme, Nairobi, Kenya
Centre for Islamic Finance, Law and Communities (CIFLAC), University of East London (UEL), London, UK
Hosted by the International Maritime Organization (IMO), London, UK
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