How to Make a Spiral Sliced Ham - How to Make a Smoked Ham for Easter

Video Title: How to Make a Spiral Sliced Ham - How to Make a Smoked Ham for Easter
Welcome to Collard Valley Cooks! Have you wished you could make your Holiday Ham taste like Mama made it? You can do it!
Scroll down for these recipes
Subscribe ►    / @collardvalleycooks  
--------------------------------------------------------------------------
Hey y'all, and welcome to Collard Valley Cooks! Ever wondered how to make your recipes taste like Mama made them? Collard Valley Cooks is the official YouTube channel of “Cooking Like Mama Did. This Southern Cooking channel has the South’s best step-by-step cooking videos. Here, we connect you with a mama’s love and experience through Tammy’s recipe tutorials.
--------------------------------------------------------------------------
Purchase Collard Valley Cooks Cookbooks:
Cookbooks on Shopify: https://collard-valley-cooks-store.my...
Cookbooks on Amazon: https://amzn.to/3Cx4xpE
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website or find them here under food categories: https://www.collardvalleycooks.com/so... You can also do a Google search for our recipes by typing in Collard Valley Cooks (with name of recipe)

See our Latest Video Tutorials:    / @collardvalleycooks  
See our Most Watched Video Tutorials:    / @collardvalleycooks  
Shop Tammy’s Amazon Favorites: https://amzn.to/3TSRbsx
Like us on Facebook:   / collardvalleycooks  
Check out our website: https://www.collardvalleycooks.com/
Shop our Kitchen Best Sellers: https://www.collardvalleycooks.com/to...


ORDER MY COOKBOOKS!
Shopify: https://collard-valley-cooks-store.my...
Amazon: https://www.amazon.com/s?k=collard+va...

Pork “Ham” Processed, Vol. 1 Cookbook Recipe
I TYPICALL BUY A BUTT PORTION INSTEAD OF SHANK. IT HAS LESS BONE AND MORE MEAT.
UNWRAP HAM
DISCARD SEASONING PACKET
DISCARD GLAZING PACKET (IF AVAILABLE)
1/2 TSP. LIQUID SMOKE (OPTIONAL)
Spray roasting pan with cooking spray for easy clean up. Use heavy and wide grade aluminum foil and pull-out pieces long enough to extend 3’ past roasting pan on each side. Place ham in center of roasting pan on top of foil. Pull foil up and around ham and fold top over.
A GOOD HAM NEEDS NO SEASONING! NO SALT OR NOTHING! CURED HAMS ARE SEASONED DURING PROCESSING.
Bake covered 20 minutes per pound at 325 degrees. Take out of oven. After it cools carve. Save drippings and pour over sliced ham for extra moisture and flavor.
“Serve left over slices by frying them in butter on both sides for breakfast! Keep fattier portions and freeze for making dried beans.” -Tammy

For a Spiral Sliced Ham, wrap as above and heat on 275 degrees for 15 minutes per pound.


SUBSCRIBE ►    / @collardvalleycooks  
--------------------------------------------------------------------------
ADD ME ON:
TikTok:   / collardvalleycook  
Website: http://www.collardvalleycooks.com
Shop Amazon: https://www.amazon.com/shop/influence...
Facebook:   / collardvalleycooks  
Shop Walmart: https://walmrt.us/4fWFAT8
https://walmrt.us/4jczGyu https://walmrt.us/4ldQVS7 https://walmrt.us/42LjEXy
https://walmrt.us/4i6bwVS https://walmrt.us/3Exxq67 https://walmrt.us/4hG2Dm4
https://walmrt.us/3QbRIEO https://walmrt.us/3Qaj6mt https://walmrt.us/3CiVith
https://walmrt.us/40IdIvG https://walmrt.us/4jg19zE https://walmrt.us/3RvdyDN

https://www.walmart.com/ip/Lindy-s-4-...
Collard Valley Cooks is an Amazon and YouTube Affiliate and may receive commissions on tagged products. Thanks for your participation.

Collard Valley Cooks is the official YouTube channel that teaches how to cook traditional Southern foods with incredible recipes and step-by-step teaching. Cooking Like Mama Did with Tammy Nichols