Make These Easy Christmas Cookies (Even If You Don’t Have Cutters or a Mixer)

These easy Christmas tree cookies are soft, buttery, and perfect for the holidays! They are made with simple ingredients and shaped into cute little Christmas trees using a piping bag—no cutters and no mess!
In this video, I will show you step-by-step how to make Christmas cookies that hold their shape, bake evenly, and taste great. You will learn the secret to getting the perfect green color, how to pipe the tree shape, and how to make sure your cookies do not spread in the oven.
They are great for gift boxes, cookie trays, or as a fun holiday baking idea to make with kids. They also store well, so you can make them ahead for your Christmas celebrations.

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0:00 - Intro
0:18 - Make the dough
2:02 - Color the dough
2:43 - Pipe the cookies
4:09 - Chill the cookies
4:19 - Bake
4:39 - Cool and Serve
4:57 - Enjoy these delicious cookies

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Ingredients:

1/2 cup (113g) Unsalted butter, at room temperature
1/2 cup (65g) Powdered sugar
1/2 tsp Vanilla extract
1 egg white, at room temperature
1 + 1/4 cups (150g) Flour
A pinch of salt
Green food coloring, as needed
1/2 tsp Cocoa powder
Small colorful sprinkles (optional, for decoration)

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