Easy Black Forest Cake: 5-Ingredient Chocolate Cherry Dessert
Автор: Panaderong Pinoy tv
Загружено: 2021-10-06
Просмотров: 2577
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Make the ultimate Black Forest Cake—moist chocolate layers, brandy-soaked cherries, and fresh whipped cream! This authentic German dessert recipe includes tips for perfect layers, decorations, and gluten-free options. Perfect for birthdays, holidays, or special occasions! 🍒🍫
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*"What is Black Forest Cake?*
Black Forest Cake (*Schwarzwälder Kirschtorte*) is a iconic German dessert featuring **rich chocolate sponge layers**, **brandy-infused cherries**, and **pillowy whipped cream**, topped with chocolate shavings and fresh cherries. A showstopper for celebrations, it balances decadent cocoa flavors with tart, boozy fruit.
*Why This Recipe Works:*
✅ *Authentic Flavor**: Uses *Kirschwasser (cherry brandy) for traditional depth.
✅ **Moist Chocolate Sponge**: Tips for airy, tender layers every time.
✅ **Stabilized Whipped Cream**: Avoid melting with pro frosting hacks.
✅ **Dietary Flexibility**: Includes gluten-free and alcohol-free variations.
"Impress guests with this stunning Black Forest Cake! Share your creations with #BlackForestMagic and tag us—we’ll feature your decadent masterpieces! 🍒🍰"
Recipe
For the sponge
Eggs 3pcs ( large)
Cake flour 80g (3/4 cup)
Vegetable oil 30ml( 2tbsp)
White sugar 90g (1/2cup)
Baking powder 1/2 tsp
Salt 1/4tsp
Water 30ml ( 2tbsp)
Cocoa powder 2tbsp
Icing
Fresh cream 400ml
icing sugar (1cup)
Corn starch 1tbsp
Filling
Pitted cherries
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