mixed fruit payasam /മിക്സഡ് ഫ്രൂട്ട് പായസം
Автор: currycart
Загружено: 2024-04-13
Просмотров: 15572
Fruit Payasam is a delightful dessert that has been enjoyed in Kerala, India, for generations. Payasam, also known as kheer, is a traditional Indian sweet dish made with milk, sugar, and sometimes rice or vermicelli. Fruit Payasam is a variation of this classic dish, where fruits are added to enhance its flavor and texture.
While the exact origin of Fruit Payasam is not documented, it is believed to have evolved from the rich culinary heritage of Kerala. Kerala, known as "God's Own Country," is famous for its diverse cuisine, which reflects the cultural influences of its inhabitants, including indigenous people, traders, and colonial powers.
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Team:
Anchor: Reeja.R
Stills: Midhun Mohan
In Association with :
Teaspoon
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