Nilupak na Kamoteng Kahoy Recipe
Автор: elis kitchen
Загружено: 2024-04-27
Просмотров: 143
Nilupak made of mashed cassava or kamoteng kahoy
Ingredients:
1 lb Mashed Cassava (kamoteng kahoy) I used frozen
1/2 cup sugar
1/2 cup Condensed milk
2 tbsp Margarine (plus more for serving)
shredded cheese for toppings
Check the step by step recipe and don't forget to watch the video for guidance. If you have questions, drop a comment down below.
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