Royal Oak Charcoal Pellets: Gimmick or Savior?
Автор: The Basement Hangout - Grillin' Edition
Загружено: 2024-07-05
Просмотров: 38789
In trying to get charcoal smoke flavor on our Weber Searwood pellet grill to compare with lump charcoal on the Kamado Joe, one of the things we wanted to try was the Royal Oak Charcoal Pellets that everyone has been wondering about. We put it to the test this week with the same smoke-fried wings we did last week, in order to compare chicken wings to chicken wings. The results may surprise you!
Royal Oak Charcoal Pellets
https://amzn.to/3zz8GYE
Rosle "Forever Tongs"
https://amzn.to/3XFsHa3
Rotisserie Basket
https://amzn.to/4eGRZuv
TIMELINE
0:00 Intro
0:46 Swapping out the pellets on the Weber Searwood
2:23 Royal Oak charcoal pellets packaging statements
3:15 Not seeing as much smoke as normal wood pellets
4:28 Smoke billows out when increasing temps
4:58 Rolling the wings in the rotisserie basket
5:27 Observation when the temps are constant
6:23 Pulling the wings
7:36 Auger noises
8:33 Surprising results
#weber #charcoal #pelletgrill
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