possibly the most ridiculous coffee recipe

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Ray walks you through his process of how he prepares to brew coffee, his philosophy, and how he wants to approach coffee. We spend more time prepping and sorting the coffee than brewing! I suggest you try this out for a very sterile and analytical presentation of the coffee...making it perfect for QC work. The temp we were brewing at is 95C.

Ray/Melodrip
https://melodrip.co/
  / melodripco  


Instagram: @brian.quan_
  / brian.quan_  
Email: [email protected]

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#coffee #melodrip #colum #coffeebrewing