Better Than a Bakery! Easy Cake with Homemade Chocolate Custard
Автор: Cake Novels
Загружено: 2025-12-31
Просмотров: 56
In this video, I’ll show you how to make an incredibly soft and delicious cake topped with a rich, velvety cream cheese and custard frosting. This recipe is perfect for afternoon tea or any special occasion!
🛒 Ingredients
The Cake Base:
Eggs: 2
Sugar: 75g
Vanilla Extract: 1/2 tsp
Vegetable Oil: 110g
Milk: 110g
All-purpose Flour: 150g
Baking Powder: 4g
The Custard Layer (Cream 1):
Cornstarch: 2.5 tbsp
Sugar: 2 tbsp
White Chocolate: 30g
Egg Yolk: 1
Milk: 200g
Butter: 15g
The Frosting (Cream 2):
Cream Cheese: 200g
Heavy Cream (Breakfast Cream): 200g
Powdered Sugar: 2 tbsp
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