Дневники интроверта🌿Расслабляющий продуктивный летний день в маленьком городе / Уютные обеды из сада

Hello my dear friends 🙋🏻‍♀️

I hope everyone is healthy and happy. In this chapter, you’ll see me working in my garden and picking purslane. I love making meals straight from my garden so I cooked purslane with bulgur.
Also I made quick fridge pickles that you can eat the day after. They are delicious 🤤
We went to wander around in Bodrum. Please come with me and wander around the old buildings and street shops.

I hope you’ll enjoy this vlog. Take care and see you soon.

**Quick Fridge Pickles Recipe**
3 big cucumbers
1/2 cup of grape vinegar
4 teaspoons of salt
1 teaspoon of sugar
2 - 2,5 cups of hot water

**Purslane with Bulgur Recipe**
1 kg of purslane
1 onion
1 tablespoon of tomato paste
1/2 cup of bulgur
Salt and Ground Black Pepper

Filmed with Iphone 13 and edited with VLLO

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Instagram: petrichorsdiary

Not: Videoda görüne markalar reklam amaçlı çekilmemiştir. İşbirliği yoktur.