Persian Love Cake/Perzische liefde taart
Автор: Eva's kitchen
Загружено: 2022-02-10
Просмотров: 2565
Let us be enchanted with this beautiful and delicious Persian love cake.
Ingredients:
for the infused saffron milk
1/4 tsp saffron
6 tbsps hot milk
pinch of salt
for the batter:
150 g softened unsalted butter
112 g granulated sugar
3 room temperature eggs
infused saffron milk
2 tbsps Greek yogurt
zest of 1 lemon
1/2 tsp cardamom powder
1 tsp rose water
1/8 tsp salt
75 g cake flour
1 tsp baking powder
200 g finely ground almonds/almond flour
for the Icing:
150 g powdered sugar
5 tbsps milk
for the syrup:
100 g granulated sugar
3 tbsps lemon juice
1/2 tsp rose water
for garnishing:
dried edible rose petals
slivered pistachios
almonds
melted butter to grease the spring pan
19 cm pan
150 C for 45-55 minutes
Note:
Make sure that the infused saffron milk has totally cooled its temperature before adding into the batter
Thank you so much for watching.
Music info:
Sunny travel Nico Staf
Guitar House Jos Pan
Tropic fuse French Fuse
Fast and Run Nico Staf
Persian Roulette cake
• Persian Roulette Cake/Swiss Roll
#persianfood
#iranianfood
#lovecake
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#saffron
#rosewater
#almondflour
#cake
#cakes
#dessert
#cakerecipe
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