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PAGGAWA NG OTAP OR DILA-DILA BREAD / TUTORIAL
Автор: SIMPLENG MASTER BAKER
Загружено: 2023-02-20
Просмотров: 16263
Описание:
OTAP OR DILA² BREAD RECIPE
*200g sugar
*15g salt
*50g skim milk powder
*1 pc egg
*1 tsp vanilla
*20g baking powder
*100g shortening
*1 can water
*500g bread flour(first class)
*500g bread flour(third class
*sugar for toppings
TAKE NOTE:
*1 can is equivalent to 370mL
*baking time may varies depending on what type of oven you used
*resting time may varies the surroundings temperature
*the water measurement depends also the kind or the brand of flour you used
*if you want to delay the resting time you can adjust the measurement of the yeast
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