Chef Franks Obatzda or Cheese dip for Oktoberfest

I make Obatzda once a year to celebrate Oktoberfest. It is great with pretzels and beer. you should give it a try.

Film, Editing & Production:Karen & Frank Proto

You can find Rougette Bavarian Red @
thisisfinecheese.com
www.Rougette.com

Original music by:Max Ludlow & Brandon Schock
  / brandon-schock  

//Support us on Patreon//
https://www.patreon.com/user?u=365463...

//Check out my other social media outlets on Instagram & TikToc//
@protocooks

//We have Merch//
https://teespring.com/stores/chef-fra...

//My P.O. Box//
Protocooks
box 179
857 Post Rd
Fairfield, CT 06824

Kitchen-

Spatula:https://amzn.to/3ghV7Ax
Kitchen aid mixer:https://amzn.to/3CZt4iR
Kitchen towels:https://amzn.to/3g1CY7J
Sheet trays:https://amzn.to/31TuDOl
Induction cooktop:https://amzn.to/37op2SO
Butane cooktop:https://www.amazon.com/gp/product/B00...
Butane:https://amzn.to/3hPiDVm

Filming, lighting, sound-

Dji Osmo 4:https://amzn.to/2TZxiVw
Camera:https://amzn.to/2X3WwAK
Microphone transmitter:https://www.amazon.com/Rode-Wireless-...
Microphone:https://amzn.to/3hMu3Y6
Studio lights:https://amzn.to/32k3xiZ
Tripod:https://amzn.to/33TC3Bi
C-stand:https://amzn.to/36ZqyM1

//As an Amazon associate I earn from qualifying purchases//

1/2 #/226 g bloomy rind cheese
4 tbsp/56 g butter
4 oz/120 g cream cheese
1/2 small onion, chopped fine
1 tsp/5 g paprika
dark beer to taste
pinch of cayenne
salt
black pepper