Crock Pot Mac and Cheese (Slow Cooker Mac and Cheese)

This creamy crock pot mac and cheese is the ultimate comfort food that you can make with the most minimal amount of effort. Perfectly cooked pasta is enveloped in the most creamy cheese sauce — it’s heaven on a plate!

⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

CROCK POT MAC AND CHEESE INGREDIENTS:
o 1 pound elbow pasta
o 2 1/2 cups whole milk
o 12 ounces evaporated milk
o 4 cups cheese* , freshly shredded
o 1 teaspoon coarse Kosher salt
o 1/2 teaspoon ground white pepper
o 1/2 teaspoon onion powder
o 1/2 teaspoon garlic powder
o 1/4 cup unsalted butter , cut into cubes

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