बालुशाही रेसिपी | Traditional Indian Dessert | Crispy & Flaky Mithai 🍯✨@Snehal's Dairies
Автор: Snehal's Diaries
Загружено: 2025-10-23
Просмотров: 54
This Diwali, make the royal and crispy Balushahi at home — a traditional North Indian sweet loved across India! 🪔✨
Made with maida, ghee, curd, and sugar syrup, this flaky and soft mithai melts in your mouth and adds sweetness to every celebration.
💛 Why You’ll Love This Recipe:
✔️ Crispy outside, soft inside texture
✔️ Authentic desi sweet flavor
✔️ Perfect for Diwali Faral & festive gifting
✔️ Easy homemade mithai recipe
📌 Ingredients:
Maida, Ghee, Baking powder, Sugar, Water, Cardamom, Saffron
🎉 Make your Diwali Faral platter complete with this golden, flaky Balushahi sweet — just like halwai-style mithai at home!
👉 Don’t forget to LIKE 👍 | COMMENT 💬 | SHARE 🔁 | SUBSCRIBE 🔔
for more Indian sweets, festival recipes, and faral ideas from Snehal’s Dairies!
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