You can totally bake this CHRISTMAS CAKE! (vlogmas day 19)

Here's the recipe!

GINGERBREAD CAKE
(DRY INGREDIENTS)

In a mixing bowl add
300g AP flour
1.5 tsp Baking Soda
2 tsp cinnamon
2 tsp ginger
1/2 tsp nutmeg
1/2 tsp salt
Whisk and set aside

(WET INGREDIENTS)

In a pot add
8oz mollasses
113 g unsalted butter
130 g granulated sugar
1/2 cup applesauce
1 egg
1 egg yolk
2 tsp vanilla
1/2 cup vegetable oil
1/2 cup milk

Heat on medium and whisk until all melted together
Add dry ingredients to wet ingredients in two additions
Mix until combined
Divide evenly into 3 6-inch tins

Bake at 350F for 25 minutes


MAPLE CINNAMON BUTTERCREAM

339 g unsalted buttercream
Whip for 10 minutes in stand mixer or until light, fluffy and white

Add
1 cup powdered sugar
1/2 Tbsp cinnamon
Pinch of salt

Mix on low until fully combined
Add 1 tsp Maple Extract
Mix until combined

WHIPPED CARMEL

200g granulated sugar
Melt until golden amber

Add
6 Tbsp unsalted butter room temp
120g room temp heavy cream in small additions while stirring
Mix until smooth

Let cool to room temperature and whip to desired consistency!

Enjoy!

Filmed and Edited by @willinfocus (Instagram) AKA ME!


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What's your hair type?
3c-4b, medium porosity, fine hair

How long have you been growing your hair?
Almost 10 years! (cut a bunch off in Fall of 2024!)

Can you recommend products?
Whatever you see me use and like in a video..that's what I suggest! But always use what works for YOU.

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FOR BUSINESS INQUIRIES ONLY: [email protected]


As always!
Thanks for watching!
Much Love ❤️
Will


WillOnAWhim is a one-stop shop for all things hair, travel, food and shenanigans! Enjoy!