How It’s Made: Potato Chips, Tabasco Hot Sauce, Monster Energy Drinks

They say potato chips were invented by accident — when a customer complained his fried potatoes were too thick.
The insulted chef sliced them paper-thin, fried them until crisp, and sent them back out of pride, not necessity. That moment turned into one of the world’s most consumed snack foods.
Captain Discovery steps inside the modern factories where that simple idea has evolved into a precision-driven process, producing millions of chips every hour. From the slow-aged peppers of Tabasco to the high-caffeine formulas powering Monster Energy, today’s snacks and drinks are engineered with exact timing, temperature, and chemistry.
So how did a thin slice of potato grow into a global industry of crunch, heat, and energy?
Let’s take a closer look inside How It’s Made: Modern Potato Chips, Tabasco Hot Sauce, Monster Energy Drinks.

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