Vegan Chocolate Chip Cookies | Easy simple baking

Vegan Chocolate Chip Cookies

The most delicious vegan cookies you’ll ever have! And they taste great straight out of the oven. With easy ingredients which you may have at home, you can make these and enjoy straight away!

Ingredient:
•45g caster sugar
•45g brown sugar
•45g coconut oil (soft/ room temperature)
•40g almond or coconut milk
•170g plain flour
•130g vegan chocolate chips
•1 Tsp vanilla essence/ extract
•1/2 Tsp bicarbonate soda
•1/2 Tsp baking powder
•1/4 Tsp salt

Tools:
Baking tray
Parchment
Ladle / ice cream scoop
Spatulas
Wire cooking rack
Mixer (handheld or standing)

Method
1. Preheat your oven to 170c.
2. Add your coconut oil to your mixing bowl and mix until smooth and lump free. If your coconut oil is hard, bring to room temperature or put in microbe for 15 seconds.
3. Now your coconut oil is smooth, add your brown and white sugar and mix. Your texture should look like wet sand.
4. Add in all your plain flour and mix again. This will look lumpy but it’s fine.
5. Add your baking powder, bicarbonate soda and salt and mix again.
6. Now add all your almond milk and mix follow this by adding your vanilla essence/ extract and mix.
7. Finally add your choice of vegan chocolate.
8. You can use a ladle, ice-cream scoop or just your hands to measure out the size of your cookies. Place the mixture in your hands and firmly press to make it compact. Don’t roll into balls and avoid flattening too much (refer to my video). Your mixture may be crumbly but do not worry just add any excess to a cookie.
9. Place in the oven at 175c for 11-12 minutes.
10. Once baked, allow to cool for a few minuets and then move onto a wire cooling rack. You can also enjoy these straightaway or store in an airtight container for later.

Alternatives and tips
Oat milk is fine to use as well as normal milk. Normal milk will not make these
Self-raising flour is fine, your cookies may rise and spread slightly.
Coconut oil can be replaced for vegan butter, canola oil or vegetable oil.
You can add nuts, dried fruits, ginger or cinnamon to the cookies also.
You don’t have to use caster sugar or light brown - you can use anything you have at home.
Vanilla essence/extract is not essential.


#vegan #vegancookies #veganbakes #covidbaking #homebaking #easybaking #staysafe #stayhome #bekind #chocolatechipcookies #veganchocolatecake #veganchocolatechipcookies #instatutoirals #bakingtutorials #veganbaking