गर्मियों में जब सब्जियां हो कम तो बनाएं राजस्थान का स्वादिष्ट गट्टा पुलाव | Gatta Pulao

गर्मियों में जब सब्जियां हो कम तो बनाएं राजस्थान का स्वादिष्ट गट्टा पुलाव और स्पेशल रायताGatta Pulao
#anukriticookingrecipes #gattapulao

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Gatta Ingredients:
1 Cup Besan
Salt to taste
Haldi 1/2 teaspoon
Red chilli powder 1 teaspoon
coriander powder teaspoon
roasted cumin/ jeera powder 1/2 teaspoon
crushed fennel seeds 1 teaspoon
Asafoetida/ hing powder 1/4 teaspoon
dry fenugreek leaves powder 1 teaspoon
chaat masala powder 1/4 teaspoon
garam masala powder 1/4 teaspoon
baking soda 1/4 teaspoon
3 tbsps Oil
4 tbsps water
Gatta Pulao Ingredients:
3 Tbsps Oil/ ghee
tej patta/ bay leaf
starphool/ star anise
Javitri/mace
black cardomom/ badi elaichi
green cardomom/ choti elaichi
cinnamon stick/ dalchini
crushed fennel seeds/ sauf 1 teaspoon
coriander seeds 1 teaspoon
cumin seeds/ jeera 1 teaspoon
carrom seeds/ ajwain 1/2 teaspoon
dry fenugreek leaves powder 1 teaspoon
broken cashews/ kaju 2 tbsps
kishmish/ raisens 2 tbsps
Garlic/ Lahsun 2 tbsps
Green Chillies Hari Mirch 1 tbsps
Adrak/ Ginger 2 tbsps
2 small onions finely chopped
2 tomatoes grated
1/4 cup chopped Mint/ Pudina
1/4 cup chopped coriander/dhaniya
2 tbsps chopped curry leaves
Salt to taste
haldi 1/2 teaspoon
red chilli powder 1 teaspoon
coriander powder teaspoon
roasted cumin/ jeera powder 1/2 teaspoon
crushed fennel seeds 1 teaspoon
Asafoetida/ hing powder 1/4 teaspoon
dry fenugreek leaves powder 1 teaspoon
chaat masala powder 1/4 teaspoon
garam masala powder 1/4 teaspoon
1 tbsp ghee
organic food colour dissolves in milk

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