Classic French Strawberry Cake "Fraisier" recipe ◆ 本格クラシックフレジェレシピ

#recipe #asmr #baking

Bonjour!

Today's recipe is a classic French strawberry cake, known as Fraisier. This delectable dessert is perfect for spring and summer, when strawberries are at their peak.

This elegant cake features layers of light sponge cake, fresh strawberries, and a mousseline cream filling made with pastry cream and butter.

But what really sets this recipe apart is the ASMR factor. The sound of the cake being assembled, the slicing and dicing of the strawberries, and the mixing sounds will send tingles down your spine.

So, if you're looking for a beautiful and delicious dessert that will also give you some ASMR satisfaction, this recipe is for you! And don't worry—it's not as hard as it looks! With a little practice and patience, you'll be making beautiful and delicious fraisier cakes just like a French pastry chef. Bon appétit!


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Chapters:
0:00 - Intro
0:20 - Sponge cake
1:46 - Soaking syrup
2:10 - Mousseline cream
3:59 - Strawberry jelee
4:13 - Assembly
6:51 - Chantilly cream
7:44 - Presentation

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Ingredients: (for 16 cm cake)

◆For the sponge cake:
2 egg whites
60 g sugar
2 egg yolks
60 g all-purpose flour

◆For the soaking syrup:
40 g water
20 g sugar
10 g brandy

◆For the mousseline cream:
2 egg yolks
50 g sugar
20 g corn starch
250 g milk
1 ts vanilla paste
100 g unsalted butter

◆For the strawberry jelee:
3 g gelatin sheets
160 g strawberries
40 g sugar

◆For the Chantilly cream:
100 g heavy cream
10 g sugar

Strawberries

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材料 (16 cm)

◆スポンジケーキ:
卵白 2個
砂糖 60 g
卵黄 2個
薄力粉 60 g

◆シロップ:
水 40 g
砂糖 20 g
ブランデー 10 g

◆ムスリーヌクリーム:
卵黄 2個
砂糖 50 g
コーンスターチ 20 g
牛乳 250 g
バニラペースト 小さじ1 ts
無塩バター 100 g

◆ストロベリージュレ:
板ゼラチン 3 g
いちご 160 g
砂糖 40 g

いちご 適量

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Thank you for watching!
ご視聴ありがとうございました。😉

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